Products related to Honey:
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Honey Bee Number Stones
This set of Honey Bee Number Stones will help children to develop an understanding of numbers, explore number sequences and odd and even numbers, along with addition, subtraction and number bonds to 10. Children can also have fun using these bees
Price: 27.83 £ | Shipping*: 7.19 £ -
Honey Bee Number Cards
Honey Bee Number Cards are designed to be used with our Honey Bee Number Stones, our engaging activity cards provide an exciting way to help children develop early number skills. The vibrant photographic backgrounds invite childrens involvement, with
Price: 24.31 £ | Shipping*: 7.19 £ -
Honey Bee Number Kit
This set of Honey Bee Number Stones and cards will help children develop to understanding of numbers and apply this knowledge in different contexts. This kit is an exciting way to promote early number skills. The vibrant photographic backgrounds
Price: 42.49 £ | Shipping*: 7.19 £ -
Wild Honey - 2500 g
unprocessed natural honeyAmber colored honey specialty with a rich forest aroma. Slightly resinous, warm note. A honey not just for breakfast...Honey is a natural product.There may be natural variations in appearance, color and flavor. Almost every untreated honey crystallizes sooner or later, depending on the variety. Crystallization does not detract from the quality of the honey. Many connoisseurs prefer spreadable, crystallized, candied honey. By warming it in a water bath at temperatures of up to 40°C, the honey liquefies quickly. Like other raw food products, honey should not be given to infants under the age of 12 months.
Price: 44.30 £ | Shipping*: 12.00 £
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Which type of honey do you prefer: acacia honey or flower honey?
I prefer flower honey because of its diverse and complex flavor profile. Flower honey is made from a variety of nectar sources, resulting in a rich and unique taste. Acacia honey, on the other hand, is known for its light and delicate flavor, which some may find too mild. Overall, I enjoy the depth of flavor that flower honey offers.
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Is light honey healthier than dark honey?
Both light and dark honey have similar nutritional profiles, but the color difference is due to the floral source and processing. Dark honey is often richer in antioxidants and has a stronger flavor, while light honey is milder in taste. Both types of honey have health benefits, so the choice between light and dark honey ultimately comes down to personal preference.
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Is this a honey-colored honey fungus?
Without a visual reference, it is difficult to definitively identify the fungus as a honey-colored honey fungus. However, honey-colored honey fungus (Armillaria mellea) typically has a honey to yellow-brown cap and a ring on the stem. It is important to note that proper identification of mushrooms should be done by an experienced mycologist, as many fungi can be easily mistaken for one another and some can be toxic. If you are unsure about the identity of a fungus, it is best to consult with an expert before consuming or handling it.
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How does clear honey differ from cloudy honey?
Clear honey is honey that has been filtered to remove any impurities or particles, resulting in a smooth and transparent appearance. On the other hand, cloudy honey has not been filtered and may contain tiny particles of beeswax, pollen, or propolis, giving it a more opaque and textured appearance. While both types of honey are equally delicious and nutritious, some people prefer clear honey for its smooth texture and consistent appearance, while others appreciate the natural and unprocessed qualities of cloudy honey.
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Lavender Honey - 500 g
From the nectar of intensively scented lavender flowers, busy bees conjure up this honey speciality with a delicate sweet flavouring and a light, subtle lavender note. Enjoy lavender honey as a spread and also for cooking and sweetening food and drinks.Honey is a natural product. There may be natural variations in appearance, color and flavor. Almost every untreated honey crystallizes sooner or later, depending on the variety. Crystallization does not detract from the quality of the honey. Many connoisseurs prefer spreadable, crystallized, candied honey. By warming it in a water bath at temperatures of up to 40°C, the honey liquefies quickly.Like other raw food products, honey should not be given to infants under the age of 12 months.
Price: 10.03 £ | Shipping*: 14.50 £ -
Chestnut Honey - 500 g
This dark brown, exquisite honey speciality comes from the nectar of sweet chestnut (Castanea sativa) and is a honey for real connoisseurs. Thanks to its strong, malty and slightly bitter flavours, it adopts a very special position in the honey spectrum. Along with its strong flavour, it is characterised by a rather subtle sweetness. This chestnut honey is harvested in the north west of Italy in the Piemont region.Honey is a natural product. There may be natural variations in appearance, color and flavor. Almost every untreated honey crystallizes sooner or later, depending on the variety. Crystallization does not detract from the quality of the honey. Many connoisseurs prefer spreadable, crystallized, candied honey. By warming it in a water bath at temperatures of up to 40°C, the honey liquefies quickly.Like other raw food products, honey should not be given to infants under the age of 12 months.
Price: 13.34 £ | Shipping*: 14.50 £ -
Milk Honey Bath - 750 ml
With pure wheat germ oil, that contains the beauty vitamins A and E. These keep the skin from becoming rough, prevent irritation and reddening and have a smoothing effect. A high-quality skin caring bath! For a full bath put several splashes (20-30 ml) into the streaming water. Enjoy your bath for 15-20 minutes at about 36-38°C.
Price: 9.58 £ | Shipping*: 14.50 £ -
German Wild Honey - 500 g
A spicy-aromatic, dark honey from the forests of Baden-Württemberg and Bavaria. On the sunny day of late summer, bees collect honeydew from coniferous and deciduous trees; it is a sweet plant sap, which they turn into this unique honey speciality. The gentle harvest and processing method guarantees full and pure honey enjoyment, whereby the taste variety and originality of the honey is largely retained.Honey is a natural product. There may be natural variations in appearance, color and flavor. Almost every untreated honey crystallizes sooner or later, depending on the variety. Crystallization does not detract from the quality of the honey. Many connoisseurs prefer spreadable, crystallized, candied honey. By warming it in a water bath at temperatures of up to 40°C, the honey liquefies quickly.Like other raw food products, honey should not be given to infants under the age of 12 months.
Price: 12.34 £ | Shipping*: 14.50 £
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How do clear honey and cloudy honey differ?
Clear honey and cloudy honey differ in terms of appearance and texture. Clear honey is transparent and smooth, while cloudy honey has a more opaque appearance with tiny particles suspended in it. The cloudiness in honey can be due to the presence of pollen, beeswax, or air bubbles. Some people prefer clear honey for its more visually appealing look, while others believe that cloudy honey is more natural and retains more of its beneficial properties.
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Isn't honey liquid?
Honey is a thick, viscous liquid at room temperature, but it is not considered a true liquid in the same way as water or other beverages. It has a high viscosity due to its high sugar content, which gives it a more syrupy consistency. Honey can flow like a liquid, but it is not as free-flowing as water.
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Can honey mold?
Yes, honey can mold under certain conditions. Mold spores can be introduced to honey through the air, water, or by contact with contaminated equipment. If honey is stored in a humid environment or if it has a high water content, it becomes more susceptible to mold growth. To prevent mold in honey, it is important to store it in a cool, dry place and ensure that the honey has a low water content.
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"Is honey crystallized?"
Yes, honey can crystallize over time. Crystallization occurs when the glucose in the honey separates from the water and forms into crystals. This is a natural process and does not mean the honey has gone bad. If you prefer liquid honey, you can gently heat the crystallized honey in a warm water bath to return it to its liquid state.
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